|Size||:||3 kg. bag|
|Case Count / Size||:||4|
|Shelf Stable||:||Store in a cool place|
Raw Cacao Paste (also called Cacao Liquor) is made by crushing raw cacao beans into a liquid. This liquid quickly solidifies at room temperature and the result is Cacao Paste. This product is essential for true cacao chefs who are looking for chocolate creations that are firm and silky at room temperature, or one-of-a-kind homemade healthy chocolate fudge.