|Shelf Stable||:||Store in a freezer or in a cooler to keep fresh|
|Flavor||:||Smoked lemon and pepper|
Freshly hand-crafted Sustainable Scottish Salmon seasoned and processed using sustainable, raw, and fresh ingredients. Slice & cold smoked using all natural ingredients. Smoked in Scotland with whiskey oak chips, skinned to rem whiskey dark meat and skin. Seasoned with lemon zest & cracked black pepper. Hearty smoke with lemon zest & fresh dill. No artifical flavors or preservatives.