| Size | : | 3 lbs. |
| Case Count / Size | : | 6 pcs/case |
| Shelf Stable | : | Store in a cooler or a freezer |
| Frozen Product | : | Yes |
| Origin | : | Canada |
| Texture | : | Lean and light |
Veal Tenderloin is derived from the deboning of 2 rib loin and pieces are individually vacuum sealed. Remarkably lean, versatile and tender with a unique subtle flavor. Family farm raised without the use of grwoth promoting hormones or steroids.