| Size | : | 3 lbs. each |
| Case Count / Size | : | 2 |
| Order Process | : | Preorder Only |
| Origin | : | Ireland |
| Milk Type | : | Cow |
| Flavor | : | Sharp |
| Texture | : | Firm |
Cashel Blue is a unique Irish blue cheese made by a single family on a single farm in Tipperary. It is a cow’s milk cheese, firm and relatively moist with a fresh and slightly sharp flavor. Soft and creamy blue cheese with sharp tangy taste. This cheese is made with pasteurized cow’s milk and has been aged for 3 months.
