| Size | : | 5 lb. |
| Case Count / Size | : | 1 |
| Shelf Stable | : | Store in a refrigerator |
| Frozen Product | : | No |
| Milk Type | : | Cow |
Clarified butter should be called liquid gold. It’s a secret weapon in the kitchen. Clarified butter is removing all the milk solids and water, leaving behind only butterfat. Kemps farmers pledge not to use artificial growth hormones.