| Size | : | 7 lb. |
| Case Count / Size | : | 1 |
| Shelf Stable | : | Store in a cooler |
| Frozen Product | : | No |
| Origin | : | USA |
| Milk Type | : | Cow |
| Flavor | : | Floral, mellow |
| Texture | : | Slightly grainy, dry |
| Wine Pairing | : | Porter, Riesling |
Inspired by the cheesemaking traditions from the Roth family’s homeland, this Alpine style classic is crafted in imported copper vats and cured over four months. The freshest Wisconsin milk creates a smooth and mellow cheese with light floral notes. Melts beautifully, perfect for cooking.
