| Size | : | 35.5 OZ. |
| Case Count / Size | : | 6 |
| Shelf Stable | : | Store in a cooler |
| Frozen Product | : | No |
| Milk Type | : | Cow 2% |
| Flavor | : | Pungent |
| Texture | : | Creamy |
Greek yogurt is thicker and creamier than regular yogurt, and its production requires about three times the milk used to make regular yogurt.