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Queso Fresco, fresh cheese, is a versatile, Mexican, raw cow’s milk, farmer cheese. Fresh milk is curdled, salted and pressed, briefly aged, and sent to market. The flavor of this cheese is bright, milky, and mild but is a perfect compliment to a variety of dishes. It is essential for Mexican salads and enchiladas and can be used for any application that requries a soft, mild cheese. Try Queso Fresco in place of feta or even goat cheest. It’s great with egg dishes or as a garnish on chilled summer soups.