| Size | : | 10 lb |
| Shelf Stable | : | Store in a cooler |
| Frozen Product | : | No |
| Origin | : | USA |
| Milk Type | : | Cow |
| Flavor | : | Semi Sharp |
| Texture | : | Firm |
| Wine Pairing | : | Cabernet Sauvignon, Napa |
Aged for approximately one year and sealed with red wax, our Premium Grafton Village Cheddar is made with unpasteurized Jersey cow milk for maximum flavor and richness. It takes 10 pounds of this milk to make a pound of our cheese. Premium Cheddar delivers the full flavor or old-fashioned farmhouse cheddar.
