|Size||:||3.25" x 2.10"|
|Case Count / Size||:||72 ct. per cs.|
The Bouchee Hoteliere or Vol-au-Vent is a ready-to-fill puff pastry shell that is even-rising, has a consistent quality and a light, flaky texture. Ideal size for serving a variety of savory/deli salads or a wide range of creative savory dishes. Can also be used in sweet applications.