| Size | : | 4 lb. |
| Case Count / Size | : | 2 |
| Shelf Stable | : | Store in a cooler |
| Frozen Product | : | No |
| Origin | : | Italy |
| Milk Type | : | Sheep |
| Flavor | : | Mild Sweet |
| Texture | : | Semi Soft |
| Wine Pairing | : | Sauvignon Blanc |
A semi-soft sheep’s milk cheese from Lazio, Italy aged for at least 40 days. Rich, sweet, mild flavors mingle in a paste that is salty and sheepy. An excellent shredding and melting cheese. Great on pizza, lasagna or a panini.