| Size | : | 5 lb. |
| Case Count / Size | : | 1 |
| Shelf Stable | : | Store in a cooler |
| Order Process | : | Preorder Only |
| Frozen Product | : | No |
| Origin | : | Local |
Cured pork collar originating from Piacenza, Italy. Our Coppa is hand processed and aged for a minimum of 6 months in the same style as Piacenza. Only 100% vegetarian fed pork is used. Salumi Chicago uniquely brings another level of Italian quality meats to the US.
